Overview
Cat’s Claw Bark comes from Uncaria tomentosa, a climbing vine native to the Amazon and other regions of South America. The bark is harvested, dried, and cut into small pieces, making it ideal for decoctions, teas, and traditional herbal blends. Cat’s Claw has been used for generations in folk herbal systems, where it is appreciated for its grounding, earthy qualities.
Benefits
Traditional Herbal Use
Historically used in South American folk herbalism for its grounding, woody character.
Earthy, Woody Flavor
Commonly prepared as a tea or decoction for its deep, traditional taste.
Classic Herbal Ingredient
Frequently included in long-standing herbal blends passed down through generations.
How to Use
Tea / Decoction
- Slowly poor hot water over 1–2 teaspoons / 1-2 tea bags of Cat’s Claw Bark
- Simmer 15–25 minutes
- Strain and enjoy warm
- Often combined with ginger, cinnamon, or other roots in traditional blends
Herbal Blends
- Commonly used in grounding, earthy herbal formulas
- Pairs well with roots, barks, and warming spices
Ingredients
Single Ingredient
- Cat’s Claw Bark, Certified Organic (Uncaria tomentosa)
Sourcing & Quality
Origin
Traditionally harvested in South America.
Processing
Bark is cleaned, dried, and cut to preserve its natural character and traditional qualities.
Safety & Precautions
Cat’s Claw Bark is a traditional herb with a long history of use. Individuals with health conditions should consult a qualified practitioner before use.
General Safety
Use in moderation as part of a balanced herbal routine.
Interactions
Consult a practitioner if taking medications or managing health conditions.
Pregnancy & Breastfeeding
Seek guidance from a qualified professional before use.
This product is not intended to diagnose, treat, cure, or prevent any disease.
